I love sweets, and I love sketching them. It's fun to remember a really lovely treat later every time I open my sketchbook. Also the drawing of it increases the anticipation and enjoyment. Unlike a lot of meals, most desserts aren't hot, so they won't get cold and less appetizing if you take time to draw them. Ice cream is the super transient exception to this stability of drawing rule, so I rarely draw ice cream. But other treats are well worth celebrating. The caramel cake is from my come-have-cake-on-the-front-porch neighbors (even though we were inside this week with the wintry weather), so I'll remember the visit as well as the cake. They so kindly left me a second slice for the next day, so I didn't take time out of our visit to draw, even though I love drawing food with fellow sketchers when we get together and all draw at once.
Martha Kelly is an artist and illustrator who lives and works in Memphis, Tennessee.
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